I know, I know. It's been a while. I have a good excuse though, I swear. I broke my foot in March and I've been booted up since. You're probably thinking, "You don't use your FOOT to cook, Kristen. Excuse not accepted."
Partially true. It's tiring having a boot on, guys, and I haven't had the energy to cook up anything exciting or original in a while (read: I've been eating a lot of frozen pizzas).
I will be back in May with new recipes. And hey! It'll be grilling season by then. Do I know how to grill? Not yet, but we'll figure it out together.
